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How to Store Pineapple

Are you a pineapple lover, just like I am? Well, if you are, then you know one of the biggest challenges we face is storing this delicious, juicy fruit in a way that retains its freshness and flavor.

Today, let’s journey through the world of pineapples and learn how to store pineapples, how long they can last, and even a few extra tips on picking the perfect one


How to store pineapple


Pineapples can be stored at room temperature for a couple of days or in the refrigerator for about a week. Once cut, they should be placed in an airtight container and refrigerated, where they can last for up to a week. Pineapples can also be frozen for long-term storage.

A crate full of fresh pineapples

Proper storage not only ensures that your pineapple stays fresh but also preserves its mouth-watering sweetness and intense flavor.

So, whether you’re planning to devour your pineapple today or a few days from now, I’ve got you covered with the best storage techniques!


Bringing home a fresh, whole pineapple provides an opportunity to savor its sweet tropical flavors at your convenience.

However, proper storage is crucial to maximize its shelf life and ensure optimum ripeness. If you’re not planning on consuming it immediately, you should store it at room temperature.

Place it on your kitchen counter or in a fruit basket. Over the course of about two days, it will continue to ripen, allowing its sweetness to develop fully.

Storing a whole pineapple at room temperature is a common practice that often helps to enhance its natural sweetness.

Knowing how to properly store fruits is important so that they don’t go to waste. Check out similar posts on y blog like how to store pears or how to store kiwi.


Cut pineapple requires a slightly different storage approach. Once the protective outer layer has been removed, the fruit becomes more vulnerable to bacterial and oxidization.

Therefore, airtight containers are an excellent choice for storing cut pineapple. After you’ve placed the cut pineapple pieces into these containers, make sure to secure the lids properly.

This will help to prevent air exposure, which can hasten spoilage. Next, refrigerate your stored pineapple.

It will retain its freshness and delightful flavor for approximately 5-7 days when stored in this manner. It’s important to note that refrigeration doesn’t stop the ripening process but slows it down significantly, preserving your pineapple for longer.

This approach helps maintain the fruit’s texture and quality while prolonging its shelf life. I have a few tips for you on how to cut a pineapple that I think you might find helpful.

How long do pineapples last?

So, how long can these tropical treats actually last? As I mentioned before, a whole pineapple can stay fresh at room temperature for about two days.

But in the refrigerator, a whole pineapple can last about a week. However, once cut, it’s a different story.

Your sliced or diced pineapple should remain fresh in the refrigerator for up to 5 days.

How to pick the perfect pineapple

Alright, here’s my little secret for picking the perfect pineapple. First, pay attention to the smell. A ripe pineapple should have a sweet, tropical aroma at the base.

Don’t buy pineapples that have a vinegary or fermented smell. Second, the leaves. They should be green and fresh-looking. Lastly, a gentle squeeze test.

It should yield slightly to pressure, but not be too soft.

Here is a list of things to look for when picking out a pineapple:

  • Color: A ripe pineapple will have a golden yellow color starting at the base.
  • Smell: It should have a sweet, tropical aroma at the base. Avoid those with a vinegary or fermented smell.
  • Leaves: The leaves should be green and fresh-looking. If they’re brown or wilting, that’s not a good sign.
  • Feel: It should yield slightly to pressure when squeezed gently. Too soft might mean it’s overripe and too hard could indicate it’s not ripe enough.
  • Leaf Test: Gently tug on the central leaves. If they come out easily, your pineapple is ripe!

How to tell when pineapple is ripe

Knowing how to tell if a pineapple is ripe can be tough to tell. Apart from the above tips, there are two more ways to tell if a pineapple is ripe. First, the color. A ripe pineapple will have a golden yellow color starting at the base.

And the second way is to gently tug on the central leaves. If they come out easily, your pineapple is ripe!

Can you freeze pineapple?

Absolutely, yes! Pineapple can be frozen and it’s a fantastic way to keep it fresh for a long period. Just cut it into pieces, lay them on a baking sheet, and freeze.

Once frozen, transfer them to airtight freezer bags. Your frozen pineapple will be great for smoothies, baking, or just a cool, refreshing snack.

Another common question is how to freeze bananas or how to freeze strawberries and I have the answers for you here.

Frequently asked questions about how to store pineapple

Ever wondered why some folks recommend storing pineapples upside down? It’s because this allows the sugars that tend to settle at the bottom during shipping to distribute evenly throughout the pineapple. This can make your pineapple tastier!

Yes, cut pineapple should be refrigerated. Exposure to air can speed up the spoiling process. So, to keep it fresh, always store your cut pineapple in an airtight container in the fridge.

Cut pineapple can last in the fridge for about 5-7 days if properly stored in an airtight container. However, if you’ve got a whole pineapple, it can stay fresh for up to a week.


Now you’re a pineapple-storing pro! By knowing how to store pineapples properly, you can enjoy this tropical fruit at its peak flavor. And remember, when life gives you pineapples, just make some delicious food!

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