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meatballs for freezing
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4.80 from 10 votes

How to Freeze Meatballs

Meatballs are one the easiest freezer meals. Frozen meatballs are great to always have on hand when you are in a pinch for a quick dinner.
Prep Time1 hour
Total Time1 hour
Course: Main Course
Cuisine: American
Keyword: can you freeze meatballs, Frozen Meatballs, how to freeze meatballs
Servings: 1
Calories: 1152kcal
Author: Bob

Ingredients

  • 1 lb ground beef

Instructions

  • Cook you meatballs until they reach an internal temperature of 160 degrees and then let them cool.
  • Line a baking sheet with parchment paper and place your meatballs in a single layer on the baking sheet with a space between each one so that they do not freeze together.
  • Place them in the freezer for an hour or two depending on the size of your meatball.
  • Once they are frozen place them into a storage bag, date the bag, and put them back into the freezer until you are ready to use them.

Nutrition

Serving: 1g | Calories: 1152kcal | Protein: 78g | Fat: 91g | Saturated Fat: 35g | Cholesterol: 322mg | Sodium: 304mg | Potassium: 1225mg | Calcium: 82mg | Iron: 9mg