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cut cilantro
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How To Cut Cilantro

Cilantro is a great fresh ingredient that adds a light lemony flavor to dishes. In just 2 steps I will show you how to cut cilantro to add to your next dish.
Prep Time3 mins
Total Time3 mins
Course: Side Dish
Cuisine: American
Keyword: Chopping cilantro, Cutting cilantro, How to cut cilantro
Yield: 1
Calories: 1kcal
Author: Bob


  • 1 cilantro


  • Wash your cilantro under cold water and then pat dry with a paper towel or dishtowel.
  • Hold the clump in one hand and then using a chef knife with the other hand scrape the stems in a downward motion until you have the desired amount.
    Remove the thick stems from the pile and then chop in a rocking motion. Pile up the cilantro again and continue to chop in a rocking motion until you reach your desired chop.


Serving: 1g | Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 10mg | Fiber: 1g | Sugar: 1g | Vitamin A: 135IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg