Sweet Maple Syrup Granola
This granola is delicious with a crunch and a sweet maple syrup touch. The granola is also easy to make and takes only about 30 minutes.
Servings: 12 people
Calories: 167kcal
Equipment
- 1 cookie sheet pan
- 1 Mixing spatula
- 1 Mixing bowl
- 1 wood spatula
Ingredients
- 4 cups old fashion oats
- 2 cups plain cheerios
- 1 3/4 tsp ground cinnamon
- 3/4 tsp salt
- 1/3 cup honey
- 1/4 cup maple syrup
- 1/4 cup pecans optional
- 1 tsp olive oil extra virgin
Instructions
Mixing
- Preheat your oven to 315F and grease your pan with olive oil.
- Mix the old fashion oats and cheerios until incorporated. Add in the cinnamon, salt, and pecans with a mix. Now add your honey and maple syrup and give it a mix so it is incorporated.
Baking
- Take your granola and put it in your cookie sheet pan and even it out.
- Put your granola in the oven for 8-10 minutes or until golden brown.
- Take your granola out of the oven and let it cool for about 15-20 minutes. Now scrape the pan with a wood spatula so the granola can get off the pan.
- Let it cool for about 15-20 minutes and enjoy!
Nutrition
Calories: 167kcal | Carbohydrates: 31g | Protein: 4g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 148mg | Potassium: 127mg | Fiber: 3g | Sugar: 12g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 1mg